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Garlic Shrimp and Crab Tacos
BETTER HOMES AND GARDENS20Ingredients
30Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. medium shrimp (fresh or frozen)
- 1 Tbsp. all purpose flour
- 1 tsp. paprika
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 2 cups red cabbage (shredded)
- 1 mango (peeled, pitted, and chopped)
- 1/4 cup sliced green onions
- 2 Tbsp. mayonnaise
- 1 Tbsp. lime juice
- 1 tsp. chile peppers (finely chopped canned chipotle, in adobe sauce*)
- 1 Tbsp. garlic (minced fresh)
- 2 Tbsp. olive oil
- 1/4 cup dry white wine
- 1/4 cup whipping cream
- 6 oz. lump crabmeat (fresh)
- 1/4 cup fresh cilantro (snipped)
- 16 corn tortillas (6 inches, warmed)
- 1 avocado (peeled, pitted, and coarsely chopped)
- hot sauce (Bottled, such as green pepper sauce, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol175mg58% |
Sodium730mg30% |
Potassium950mg27% |
Protein33g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber11g44% |
Sugars11g |
Vitamin A30% |
Vitamin C80% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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