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Bradley H.: "Very tasty on a warm evening. Added some cherry t…" Read More
12Ingredients
80Minutes
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. large shrimp (fresh or frozen peeled and deveined*)
- 1/4 cup olive oil
- 1/4 cup dry white wine
- 6 cloves garlic (minced)
- 2 tsp. lemon zest (finely shredded)
- 1/2 tsp. salt
- 1/2 tsp. crushed red pepper
- 1/4 tsp. black pepper
- 2 Tbsp. butter
- 12 oz. angel hair pasta (dried)
- lemon wedges
- fresh basil (Chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol10mg3% |
Sodium230mg10% |
Potassium180mg5% |
Protein8g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A6% |
Vitamin C25% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Bradley H. 4 years ago
Very tasty on a warm evening. Added some cherry tomatoes and spring onions. Will be making this again.
Olivia T. 7 years ago
My favorite summer dish to make! Very light but I love the sourness from the garlic and lemon! Add tomatoes to enhance taste.