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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. cabbage (chopped)
- 2 Tbsp. butter
- 1 garlic (sliced)
- 1 onion (sliced)
- 1 Tbsp. oregano (dried)
- 1/4 cup stock (or water)
- 1/2 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium760mg32% |
| Potassium710mg20% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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