Garlic Rosemary Pork Loin

REAL MOM KITCHEN
8Ingredients
70Minutes
290Calories

Ingredients

US|METRIC
  • 2 pounds pork tenderloin
  • 1 teaspoon coarse salt
  • 1 teaspoon black pepper
  • 3 cloves minced garlic
  • 1 sprig rosemary (leaves removed and finely chopped)
  • 1/4 cup balsamic vinegar
  • 1/4 cup worcestershire sauce
  • 2 tablespoons olive oil
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    NutritionView More

    290Calories
    Sodium29% DV700mg
    Fat20% DV13g
    Protein75% DV38g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories290Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol120mg40%
    Sodium700mg29%
    Potassium850mg24%
    Protein38g75%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A0%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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