Garlic Roasted Chicken Drumsticks Recipe | Yummly

Garlic Roasted Chicken Drumsticks

THE SPRUCE(16)
Zyria Newman: "Would make it again it was good" Read More
7Ingredients
Seconds
510Calories
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Ingredients

US|METRIC
  • 8 chicken drumsticks
  • 1/4 cup butter
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 4 garlic cloves (minced)
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
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    NutritionView More

    510Calories
    Sodium34% DV820mg
    Fat51% DV33g
    Protein73% DV37g
    Carbs5% DV15g
    Fiber0% DV0g
    Calories510Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol190mg63%
    Sodium820mg34%
    Potassium430mg12%
    Protein37g73%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber0g0%
    Sugars14g28%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(16)

    Zyria Newman 15 days ago
    Would make it again it was good
    Jacque Elama 2 months ago
    It turned out great!!
    Kris 7 months ago
    So delicious and easy!!!
    DeAnna H. 8 months ago
    amazing my family loved it. will definitely make it again
    Frank Delisle a year ago
    I loved the results.
    Brook a year ago
    This sauce turned out amazing ! I will definitely be making this again and I think it would make a good marinade too ! So easy and so tasty !
    Sarah a year ago
    very tasty and easy to make
    Wilson-Reaves a year ago
    The chicken tasted delicious! Unfortunately, the sauce wasn't thick enough at first. So, I made up more marinade and boiled it for 2 minutes as suggested, then poured it over the chicken. The sauce was so much thicker and tasted great! My family loved it!!
    Rebecca Sommers 2 years ago
    Delicious. I would definitely make it again!
    Jafane J. 2 years ago
    Love it! Easy to make great taste
    Cindy Saenz 2 years ago
    It was good next time I will leave it marinated overnight
    This recipe was very easy to make and was very delicious. I was not disappointed at all. I oven baked mine. The chicken was tender, and the sauce was fantastic. I loved the sweet garlicky taste. I cooks the extra sauce for six minutes and used it over rice. My family and I gave it two thumbs up.
    Letty 3 years ago
    Loved this recipe!!!
    Katie Hill 3 years ago
    Not good. Chewy mediocre flavor definitely won't make again
    Samara Carter 3 years ago
    These are perfect! These are a new favourite
    Rachael Douglass 4 years ago
    its a very yummy glaze. good base to create your own signature dish. will be adding more galic next time.

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