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Ingredients
US|METRIC
4 SERVINGS
- 2 artichokes
- 1 lemon (juiced)
- salt (to taste)
- 1/4 cup butter
- 3 Tbsp. garlic
- 1 lemon (juiced)
- 2 cups bread crumbs
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 cup parsley
- grated Parmesan (for topping)
- mayonnaise (or butter, for dipping)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1100mg46% |
| Potassium430mg12% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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