Garlic Parmesan Crusted Chicken

PLAIN CHICKEN (2)
Ashley Gray: "This recipe came out amazing!" Read More
15Ingredients
45Minutes
840Calories

Ingredients

US|METRIC
  • 4 boneless, skinless chicken breasts (pounded to 3/4 inch thickness)
  • 1 cup provolone (shredded)
  • 1/2 cup olive oil
  • 1/2 cup ranch dressing (prepared)
  • 3 tablespoons Worcestershire sauce
  • 1 teaspoon vinegar
  • 1 teaspoon lemon juice
  • 1 tablespoon minced garlic
  • 1/2 teaspoon pepper
  • 1/4 cup grated Parmesan
  • 1/4 cup ranch dressing
  • 1/2 cup panko bread crumbs
  • 1 teaspoon garlic salt
  • 1/3 cup shredded Parmesan
  • 2 tablespoons melted butter
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    NutritionView More

    840Calories
    Sodium49% DV1180mg
    Fat111% DV72g
    Protein76% DV39g
    Carbs4% DV11g
    Fiber3% DV<1g
    Calories840Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol140mg47%
    Sodium1180mg49%
    Potassium650mg19%
    Protein39g76%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A15%
    Vitamin C10%
    Calcium45%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Ashley Gray 7 months ago
    This recipe came out amazing!
    Chef 2 years ago
    Excellent, I will make it again.