Garlic Parmesan Baked Butternut Squash

HORSESHOES AND HAND GRENADES(1)
Crystal Revord: "This was a fantastic and super delish recipe!! We…" Read More
7Ingredients
60Minutes
100Calories

Ingredients

US|METRIC
  • 2 tablespoons fresh parsley (minced)
  • 2 tablespoons olive oil
  • 2 garlic cloves (minced)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 whole butternut squash (peeled and cut into approx 1-inch cubes)
  • 1/3 cup grated Parmesan cheese
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    NutritionView More

    100Calories
    Sodium30% DV720mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories100Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium720mg30%
    Potassium30mg1%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C6%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Crystal Revord a year ago
    This was a fantastic and super delish recipe!! We changed the recipe a little the second time we made this and sprinkled some ranch dressing powder before we added the Parmesan on it and then also topped it with some pan fried bacon bits and WOW!!! Just kicked up this already great recipe!!

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