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Garlic-Mustard Glaze (adapted from Bobby Flay via Smitten Kitchen)
THE WAY THE COOKIE CRUMBLES11Ingredients
40Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup whole grain mustard
- 2 Tbsp. Dijon mustard
- 4 cloves garlic (crushed)
- 2 Tbsp. white wine vinegar
- 1 Tbsp. soy sauce (low-sodium)
- 1 Tbsp. honey
- 1 Tbsp. rosemary leaves (finely chopped fresh)
- 2 tsp. spanish paprika
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 2 lb. meat (cubed)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol170mg57% |
Sodium680mg28% |
Potassium710mg20% |
Protein41g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A15% |
Vitamin C4% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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