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Ingredients
US|METRIC
8 SERVINGS
- 5 lb. red potatoes (peeled and cut into chunks)
- 8 oz. cream cheese
- 8 oz. sour cream
- 1 1/2 cups chicken broth
- 2 tsp. garlic powder
- salt (to taste)
- 1/2 cup butter (melted)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium320mg13% |
| Potassium1420mg41% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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