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Michael Tanner: "everyone liked it. I have made it before I will m…" Read More
5Ingredients
22Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (large, chopped into small florets)
- 3 oz. low fat cream cheese
- 2 Tbsp. salted butter
- 1 1/2 tsp. minced garlic (sauteed if you aren't buying it already prepared)
- 1 Tbsp. fresh rosemary (chopped into small pieces, optional)
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Directions
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium190mg8% |
Potassium500mg14% |
Protein5g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A6% |
Vitamin C120% |
Calcium8% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
t k. 6 years ago
it was pretty good for the first time making it, i over did it with the food processor made it a very nice smoothy, ha ,
but still had a very good taste and the family gave it a thumbs up so i will be making it again.