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18Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 lb. beef flank steak (trimmed of visible fat)
- 1 oz. taco seasoning mix (Old El Paso™ original)
- 1 Tbsp. brown sugar (packed)
- 1 Tbsp. finely chopped garlic
- 1/4 tsp. ground red pepper (cayenne)
- 1/4 cup lime juice
- 2 yellow bell peppers (or large red, cut into 1/4-inch strips, about 3 cups)
- 1 cup onions (sliced)
- 1 Tbsp. vegetable oil
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1/2 tsp. salt
- 6 Old El Paso Flour Tortillas (8-inch, for burritos, from 11.5-oz package, heated as directed on package)
- sour cream
- lime slices
- cilantro leaves
- sliced green onions
- avocado slices
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium1400mg58% |
| Potassium890mg25% |
| Protein39g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C220% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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