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Ingredients
US|METRIC
2 SERVINGS
- 2 Yukon Gold potatoes (shredded)
- 1/4 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 6 cloves garlic (minced)
- 3 large kale leaves (shredded)
- 1 pinch salt
- 2 cups sweet potato (shredded, instead of Yukon Gold potatoes)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium1430mg41% |
| Protein10g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A420% |
| Vitamin C80% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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