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7Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fresh ginger (grated)
- 6 cloves garlic (finely minced)
- 6 Tbsp. soy sauce
- 4 Tbsp. brown sugar (lightly packed)
- 4 Tbsp. rice vinegar
- 2 Tbsp. sesame oil
- 2 tsp. sesame seeds
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1350mg56% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g2% |
| Sugars9g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
lady eerie 5 years ago
Very good! I added a bit of Sriracha to take off some of the sweetness and give a kick. Also, I added two half boiled eggs to complete my meal.
Kaiti Stylianides 5 years ago
Good, but it needs something to temper it... I might add broccoli and/or chicken next time
Griffith 5 years ago
It was yummy. I will definitely make it again. Maybe add some grilled chicken marinated in the sauce
Kuhn 5 years ago
Sauce is very tasty but a bit salty will definitely make again and can see using the sauce on meat or potatoes