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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. crumbled feta (I used block feta and crumbled it myself)
- 4 oz. cream cheese
- 1/3 cup mayo
- 1 garlic clove (minced)
- 1/4 tsp. dried basil
- 1/4 tsp. dried oregano
- 1/8 tsp. dill weed
- 1/8 tsp. dried thyme
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium550mg23% |
| Potassium65mg2% |
| Protein6g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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