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Garlic-Everything Hummus and Dilly Salmon Dip
THE BOOZY OYSTER17Ingredients
35Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans garbanzo beans (rinsed, make sure to reserve some of the water to thin out the hummus if necessary)
- 1/2 cup garlic scapes (each of roughly chopped, garlic chives, and garlic stems, or 1 medium garlic clove)
- 1 tsp. kosher salt
- 3 Tbsp. lemon juice
- 1 Tbsp. tahini
- 6 Tbsp. olive oil
- 4 oz. cream cheese (brought to room temperature)
- 1/4 cup sour cream
- 1 Tbsp. lemon juice
- 1/8 cup chives (chopped)
- 2 oz. smoked salmon (chopped)
- 1 Tbsp. dill (chopped)
- salt
- pepper
- veggies (Your favorite assortment of seasonal, I used purple daikon radishes, French radishes, cherry tomatoes, snap peas, carrots, and yellow bell peppers)
- crackers (Your favorite)
- cheese (that compliments the dips, I used feta)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1930mg80% |
| Potassium590mg17% |
| Protein19g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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