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Ingredients
US|METRIC
4 SERVINGS
- 2 brown onions (large, diced)
- 500 grams chicken livers (organic, drain away the excess liquid)
- 5 garlic cloves (crushed)
- 1 tsp. smoked paprika
- 1 tsp. black pepper
- 1 tsp. salt
- 1/4 tsp. cumin
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 100 grams butter (+ 2 tbsp for frying)
- 3/4 cup bone broth (chicken)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol485mg162% |
| Sodium920mg38% |
| Potassium510mg15% |
| Protein24g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A300% |
| Vitamin C45% |
| Calcium6% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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