Garlic Butter Salmon Pasta

SALT AND LAVENDER
13Ingredients
20Minutes
380Calories

Ingredients

US|METRIC
  • 1/2 pound fresh salmon
  • salt
  • pepper
  • flour (for dredging)
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1/2 cup chicken broth
  • 1 tablespoon lemon juice
  • 4 cloves garlic (minced)
  • fresh parsley
  • red pepper flakes
  • Parmesan cheese
  • 4 ounces pasta (uncooked)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    380Calories
    Sodium14% DV340mg
    Fat29% DV19g
    Protein37% DV19g
    Carbs11% DV33g
    Fiber12% DV3g
    Calories380Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol50mg17%
    Sodium340mg14%
    Potassium470mg13%
    Protein19g37%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A50%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop