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Ingredients
US|METRIC
4 SERVINGS
- 3 cups Hinode Rice (any varietycooked)
- 4 Tbsp. crushed garlic (each:, and grated ginger)
- 38 oz. beef medallions
- 2 Tbsp. red chilis (small)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium135mg6% |
| Potassium850mg24% |
| Protein54g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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