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13Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. jumbo shrimp (or medium, peeled, deveined and tails removed)
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 7 baby bella mushrooms (sliced)
- 1/2 cup white onion (chopped)
- 4 garlic cloves (minced)
- 4 Tbsp. unsalted butter
- 1/2 cup chicken stock
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 8 oz. fettuccine pasta
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium650mg27% |
| Potassium440mg13% |
| Protein30g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Teresa 4 years ago
This was really good! We did add a little xanthum gum at the end to thicken the sauce but it was so flavorful my husband and I both really liked this and will definitely do it again.