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Ingredients
US|METRIC
4 SERVINGS
- aioli
- 1 cup mayo (I like to use Kraft’s with olive oil)
- 3 Tbsp. lemon juice
- 3 tsp. black pepper
- 1 tsp. garlic salt
- 10 cloves garlic (minced, fresh garlic is best but you can use the kind from the jar, just use 4 heaping tablespoons)
- potatoes (any variety)
- sea salt
- parsley
- olive oil
- black pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium650mg27% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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