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Garden Veggie Ravioli with Smoky Dorothy Lynch Dressing
CLIMBING GRIER MOUNTAIN11Ingredients
25Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. ravioli (prepared veggie)
- 1 Tbsp. olive oil
- 1 bunch asparagus (cut into thirds)
- 1 cup frozen peas (or fresh)
- 1 1/2 cups tomatoes (halved)
- chopped basil (Fresh, for garnish, optional)
- shredded Parmesan (for garnish, optional)
- salt
- pepper
- 1/2 cup dressing (Dorothy Lynch Home Style, & Condiment)
- 1 Tbsp. adobo sauce (chipotle)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1500mg63% |
| Potassium500mg14% |
| Protein24g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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