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Ingredients
US|METRIC
7 SERVINGS
- 1/4 cup red beans
- 3/4 cup vegetable (dehydrated)
- 1/4 cup pot barley
- 1/4 cup wild rice
- 1/4 cup orzo (vegetable)
- 1/4 cup black beans
- 1/4 cup vegetable bouillon
- 1 Tbsp. onion flakes
- 1/2 Tbsp. parsley flakes
- 1 tsp. thyme
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium85mg4% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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