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Garden Vegetable Sausage Tortellini Soup
THE COOKING BRIDE14Ingredients
26Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 16 oz. pork sausage (roll)
- 3 cups chicken broth
- 1 tsp. fennel seeds (whole)
- 15 oz. tomato sauce
- 14.5 oz. diced tomatoes (with Italian herbs and garlic)
- 3/4 cup carrots (chopped)
- 3/4 cup yellow squash (chopped)
- 3/4 cup zucchini (chopped)
- 3 Tbsp. fresh basil (chopped, or 1 tablespoon dried basil optional)
- 10 oz. cheese tortellini (refrigerated)
- salt
- pepper
- grated Parmesan cheese (optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol115mg38% |
| Sodium1730mg72% |
| Potassium1360mg39% |
| Protein36g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars16g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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