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Ingredients
US|METRIC
4 SERVINGS
- 1 white onion (large)
- 2 garlic cloves
- 200 grams peas (fresh podded)
- 100 grams sugar snap peas
- 20 grams Parmesan
- 15 grams fresh mint
- 1 Tbsp. olive oil
- 1 vegetable stock (cube)
- 90 grams unsalted butter
- 200 grams arborio rice
- 100 grams watercress (fresh)
- 100 grams crème fraîche
- black pepper
- salt
- 1 lemon (unwaxed)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium320mg13% |
| Potassium480mg14% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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