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Ingredients
US|METRIC
4 SERVINGS
- 10 Roma tomatoes
- 2 Tbsp. olive oil
- 1/2 cup chopped onion
- 4 cloves garlic
- 1 tsp. dried oregano
- 2 1/2 Tbsp. fresh basil (minced, or 1 teaspoon dried)
- 1/2 Tbsp. sugar (optional depending on sweetness of tomatoes and preference)
- 1/4 tsp. crushed red pepper
- 1 pinch salt (& pepper, to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium420mg12% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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