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Ingredients
US|METRIC
1 SERVINGS
- ice
- 1/4 cup gin
- 5 cilantro leaves
- 1/4 cup dry vermouth (preferably Noilly Prat)
- 1/2 Tbsp. green Chartreuse
- 3 Tbsp. apple juice (preferably fresh)
- 1 Tbsp. juice (celery)
- 1 dash fresh lime juice
- nasturtium (flowers, for garnish, optional)
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