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Ingredients
US|METRIC
1 SERVINGS
- 12 dry red chilies
- 1/2 cup coriander seeds (Dhania/)
- 1 Tbsp. fennel seeds
- 4 star anise (Chakra Phool/)
- 1/2 Tbsp. cloves (Laung/)
- 1 Tbsp. black pepper (Kali Mirch/)
- 1/2 Tbsp. jeera (/Cumin Seeds)
- 2 cardamom (Black Elaichi/)
- 6 cardamom (Green Elaichi/)
- 3 sticks canela (Dalchini/)
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