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Garam Masala Short Rib Roast With Pistachio Crust
BON APPÉTIT9Ingredients
85Minutes
280Calories
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Description
This roast is cooked in the style of American barbecue and has a spice-coated crust, like bark on a brisket.
Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup Garam Masala
- 2 Tbsp. Morton Kosher Salt
- 3 Tbsp. light brown sugar
- 1 tsp. msg (optional)
- 1 beef short rib (3–5-bone, plate roast, 3–5 lb.)
- 3 Tbsp. vegetable oil (divided)
- 1/4 cup raita (reserved Citrus-Ginger)
- 1/4 cup raw pistachios (finely chopped)
- flaky sea salt
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium2940mg123% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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