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Ingredients
US|METRIC
4 SERVINGS
- 200 grams gammon steak (all visible fat and rind removed)
- 8 spring onions (finely sliced)
- 1 red pepper (seeded and sliced)
- 115 grams chestnut mushrooms (sliced)
- 220 grams pineapple chunks in natural juice
- 1 Tbsp. cider vinegar
- 2 Tbsp. tomato purée
- 225 grams beansprouts
- freshly ground black pepper
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NutritionView More
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35Calories
Sodium
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium40mg2% |
| Potassium330mg9% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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