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Ingredients
US|METRIC
2 SERVINGS
- 1/4 onion (medium)
- 1 1/2 lb. potatoes (2 large or 3 medium)
- 1/4 tsp. salt
- oil (for pan frying)
- 1 Tbsp. soy sauce
- 1 tsp. vinegar
- 1 Tbsp. water
- 1/2 tsp. sugar
- 1 pinch black pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium770mg32% |
| Potassium1420mg41% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C120% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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