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22Ingredients
75Minutes
660Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. ground beef (1 Kilo)
- 1 lb. pork sausage (0.5 Kilo)
- 2 onions (diced)
- 7 cloves garlic (minced)
- 2 bell peppers (large dice, 1 green and 1 red)
- 3 cans kidney beans (dark red)
- 1 can crushed tomatoes
- 2 Tbsp. tomato puree
- 2 chipotle chilies in adobo sauce
- 2 green chilies (Fresh)
- 2 Tbsp. cumin (Ground)
- 2 Tbsp. oregano (dried)
- 1 Tbsp. smoked paprika
- 1 Tbsp. chili powder
- 1 Tbsp. black pepper (Ground)
- 16 oz. beer (Dark)
- 2 Tbsp. oil
- salt (to taste)
- cilantro (for garnish, optional)
- scallions (for garnish, optional)
- sour cream (for garnish, optional)
- lime wedges (for garnish, optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat1.5g |
| Cholesterol135mg45% |
| Sodium670mg28% |
| Potassium1250mg36% |
| Protein46g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Randy T. 7 years ago
I made this yesterday and it had a great taste. It was a little too hot so I added 1/4 cup sugar. When I make it again I will only use half the specified amounts of the 2 different hot peppers. I will still add the sugar. I like a little sweetness in my chili.