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Description
In our house, Sundays mean one thing: FOOTBALL! Whether we have friends over to watch the game or just sit down as a family to watch, we always have snacks on hand while we cheer on our team (go Pats!). Whenever I make dips, they always seem to be the thing to go first and mustard dip is one that’s always a hit. It’s super easy to make and trust me, if you love mustard, you’re going to want to try this dip.
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. mustard
- 8 oz. sour cream
- 8 oz. mayonnaise
- 1 pkg. ranch dressing
- 1/2 cup sugar
- 1/4 cup dried minced onion
- 1 Tbsp. garlic powder
- 2 Tbsp. prepared horseradish
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Directions
- Combine all ingredients in a medium size bowl and mix well. Place in fridge to set at least 1 hour – dip will thicken and flavors will meld.
- Serve with pretzels or crackers and enjoy!
NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol45mg15% |
Sodium1120mg47% |
Potassium230mg7% |
Protein5g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber2g8% |
Sugars32g |
Vitamin A10% |
Vitamin C8% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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