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Ingredients
US|METRIC
2 SERVINGS
- 200 grams meat (lamb, minced)
- 1 Tbsp. garlic paste (ginger)
- 1/2 tsp. ghee
- 1 tsp. papaya (paste)
- 1 tsp. chilli powder
- 1/3 tsp. garam masala (powder)
- 1 tsp. chana dal (slightly roasted)
- 1 tsp. onions (chopped)
- ghee (for shallow frying)
- 1/3 tsp. saffron strands
- 1 tsp. milk (warm)
- 1 tsp. brown onion (Paste)
- 1 tsp. nutmeg (powder)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium70mg3% |
| Potassium340mg10% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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