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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef short ribs
- 1/2 pear (Korean, optional - see notes below)
- 1 Tbsp. rice wine (Cheongju, Korean)
- 1/4 cup soy sauce (regular)
- 3 Tbsp. sugar
- 2 Tbsp. sesame oil
- 1/2 onion (Medium)
- 1 Tbsp. garlic (minced)
- 1 green onion
- 1/4 tsp. black pepper
- 1 Tbsp. sesame seeds (optional)
- 1 oz. pine nuts (optional)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium960mg40% |
| Potassium420mg12% |
| Protein19g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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