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Gail Simmons’ Christmas Brisket Fried Rice
FOOD REPUBLIC13Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup jasmine rice
- 3 Tbsp. canola oil (divided)
- 2 large eggs (lightly beaten)
- kosher salt
- 5 scallions (cut crosswise into 1/2-inch lengths, white and green parts separated)
- 3 Tbsp. peeled fresh ginger (finely chopped, from a 3-inch knob)
- 2 cloves garlic (finely chopped)
- 3/4 lb. cooked brisket (finely chopped, about 3 cups)
- 1/2 cup frozen peas (thawed)
- 1/4 cup cilantro stems (finely chopped, plus 1/4 cup coarsely chopped cilantro leaves for serving)
- 2 Tbsp. soy sauce
- 1/4 tsp. freshly ground black pepper
- 1 lime (cut into wedges, for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium710mg30% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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