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Gado-Gado (Indonesian Salad with Peanut Dressing)
PIGGY OUT16Ingredients
30Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch green bean (long, – cut into 2 inches long)
- 1 cup cabbage (– cut into small rectangular shape)
- 2 boiled egg (– cut into wedges)
- 1 cup spinach
- 1/2 chayote (medium-sized, – julienned)
- 1 cup bean sprout
- 1 potato (medium-sized, – boiled and cut into cube-shaped)
- water (to boil)
- 3 serrano chili
- 1/4 cup palm sugar
- 2 1/2 cups peanut (roasted, – discard the skin, if any)
- 5 cloves garlic
- 2 cups coconut milk
- 2 Tbsp. vegetable oil
- 3 Tbsp. tamarind juice
- salt
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat33g165% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium280mg12% |
| Potassium1350mg39% |
| Protein31g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber13g52% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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