Gaby Melian's Winter Vegetable Stew

Name: Gaby Melian's Winter Vegetable Stew
Total time: 50 min
Yield: 4
Ingredients: 2 tablespoons olive oil; 2 medium onion diced; 1 green bell pepper seeded and medium diced; 3 garlic cloves peeled and crushed with the knife; 2 tablespoons salt Jacobsen, Co. Infused Black Garlic Ginger Salt, divided; 1 butternut medium, or honey nut squash, about 2 lbs cubed into 2-inch pieces; 1 acorn squash small, about 1lb cubed into 2-inch pieces; 2 medium carrots peeled and cut in even rounds; 3 sweet potatoes medium/small, about 1lb peeled and cubed into 2-inch pieces; 2 Yukon Gold potato medium/small, about 1lb peeled and cubed into 2-inch pieces; 1 piece fresh ginger peeled with a spoon and cut in half lengthwise; 10 cups vegetable broth or water, or combination of both; 1 tablespoon salt Jacobsen, Co. Pure Kosher Sea Salt; 1 bunch lacinato kale stemmed and chopped; 15 ounces garbanzo beans with the liquid; bread Sliced hearty, for serving; 3 scallions sliced thin on the bias, white and green parts; 1 tablespoon salt Jacobsen, Co. Infused Black Garlic Ginger Salt; 1 teaspoon pimenton or sweet paprika; 1/2 cup olive oil

JACOBSEN

20Ingredients

50Minutes

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Ingredients

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4 SERVINGS

2 Tbsp. olive oil

2 medium onion (diced)

1 green bell pepper (seeded and medium diced)

3 garlic cloves (peeled and crushed with the knife)

2 Tbsp. salt (Jacobsen, Co. Infused Black Garlic Ginger Salt, divided)

1 butternut (medium, or honey nut squash, about 2 lbs cubed into 2-inch pieces)

1 acorn squash (small, about 1lb cubed into 2-inch pieces)

2 medium carrots (peeled and cut in even rounds)

3 sweet potatoes (medium/small, about 1lb peeled and cubed into 2-inch pieces)

2 Yukon Gold potato (medium/small, about 1lb peeled and cubed into 2-inch pieces)

1 piece fresh ginger (peeled with a spoon and cut in half lengthwise)

10 cups vegetable broth (or water, or combination of both)

1 Tbsp. salt (Jacobsen, Co. Pure Kosher Sea Salt)

1 bunch lacinato kale (stemmed and chopped)

15 oz. garbanzo beans (with the liquid)

bread (Sliced hearty, for serving)

3 scallions (sliced thin on the bias, white and green parts)

1 Tbsp. salt (Jacobsen, Co. Infused Black Garlic Ginger Salt)

1 tsp. pimenton (or sweet paprika)

1/2 cup olive oil

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Gaby Melian's Winter Vegetable Stew

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