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GRILLED MAHI-MAHI WITH CITRUS MARINADE
BEWITCHING KITCHEN9Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 filets (mahi-mahi, may substitute other firm-fleshed fish)
- 2 Tbsp. fresh lime juice
- 3 Tbsp. rice vinegar
- 1 Tbsp. ginger (finely chopped)
- 1 Tbsp. scallions (finely chopped)
- 3 Tbsp. vegetable oil (mild, I used grapeseed)
- 1 Tbsp. soy (sayce)
- 1/2 tsp. Asian chili sauce (optional)
- freshly ground black pepper (to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium10mg0% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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