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Ingredients
US|METRIC
4 SERVINGS
- 12 oysters
- 1/2 shell
- 12 Tbsp. grated pecorino cheese (freshly, 1 tbsp for each oysters)
- 1 bread (rustic loaf of, sliced)
- butter (Green, enough for 1 dozen oysters:)
- 10 1/2 Tbsp. unsalted butter
- 1/2 cup parsley leaves
- 3 cloves garlic
- 1 anchovy fillet (in olive oil)
- 1/2 tsp. sea salt
- 1/2 tsp. ground white pepper
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1590mg66% |
| Potassium280mg8% |
| Protein20g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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