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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless, skinless chicken breasts
- 2 Tbsp. balsamic vinegar
- 1 tsp. sugar
- 2 cloves garlic (minced)
- 12 oz. pasta (cooked al dente)
- 1 pt. cherry tomatoes (halved)
- 1 red onion (diced)
- 1/2 cup feta (crumbled)
- 1 cucumber (sliced)
- 1 bell pepper (diced)
- 3 Tbsp. red wine vinegar
- 3 Tbsp. lemon juice
- 1 Tbsp. Dijon mustard
- 1 Tbsp. honey
- 1 tsp. oregano
- 1 tsp. parsley
- olive oil
- salt
- pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium630mg26% |
| Potassium1250mg36% |
| Protein46g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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