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GRANDMA’S ITALIAN CABBAGE SOUP for a cold day
MANGIA MAGNA18Ingredients
90Minutes
510Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3/4 stick butter
- 1/4 cup extra virgin olive oil
- 3 slices pancetta (chopped)
- 1 yellow onion (sliced)
- 2 stalks celery (sliced)
- 2 carrots (peeled and sliced into circles)
- 1 potato (large white, diced)
- 2 cloves garlic (chopped)
- 4 1/4 inches pork butt (slices of cooked smoked)
- 3 cups green cabbage (or Savoy, shredded)
- 1/4 cup flat leaf Italian parsley
- 2 sprigs fresh thyme
- 15 oz. cannellini beans (drained and rinsed)
- 4 cups chicken broth
- 1/2 tsp. salt
- 1 tsp. fresh ground black pepper
- 1 lb. ditali pasta (optional)
- 1/2 cup grated Parmigiano Reggiano cheese (fresh)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium670mg28% |
| Potassium980mg28% |
| Protein19g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C90% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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