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GAMBAS AL AJILLO (SHRIMP IN GARLIC CHILI OIL)
A THOUGHT FOR FOOD10Ingredients
30Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. large shrimp (shelled and deveined, tails intact)
- kosher salt
- 1/4 cup garlic (thinly sliced)
- 1 1/4 cups extra virgin olive oil
- 2 tsp. red chili flakes
- 1/2 cup parsley (minced)
- 2 Tbsp. dry sherry (such as manzanilla, alternatively, dry vermouth works)
- 1 tsp. grated lemon zest (finely)
- 1 Tbsp. lemon juice
- crusty bread (for serving)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium105mg3% |
| Protein<1g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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