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Fusilli Col Buco With Toasted breadcrumbs, Garlic, Basil Olive Oil
ALL OUR WAY8Ingredients
25Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. olive oil (extra virgin)
- 1/2 tsp. crushed red pepper flakes
- 4 garlic cloves (minced)
- kosher salt
- 5 oil packed anchovy fillets (optional)
- 1 1/2 cups fresh breadcrumbs (coarsely chopped from ciabatta type bread)
- 1/4 cup fresh flat leaf parsley (chopped)
- 1 lb. fusilli (dried long, mafaldine, spaghetti)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium330mg9% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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