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Fully Loaded Pizza Macaroni and Cheese
SERIOUS EATS17Ingredients
50Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. cornstarch
- 12 oz. evaporated milk
- 2 eggs
- 2 tsp. vegetable oil
- 1/2 lb. hot Italian sausage (or sweet, removed from casing)
- 1/4 lb. pepperoni (stick, split into quarters lengthwise, cut into 1/2-inch chunks)
- 1/4 lb. soppressata (cut into 1/2-inch cubes)
- 1 cup canned tomatoes (whole, roughly chopped and drained)
- 1/4 cup sliced black olives
- 1/4 cup pepperoncini (sliced)
- 1/2 lb. elbow macaroni
- 3 Tbsp. unsalted butter
- 6 oz. American cheese (block, roughly grated or diced)
- 6 oz. mozzarella cheese (whole milk, roughly grated or diced)
- 1 oz. grated Parmesan cheese
- 1/4 cup fresh basil leaves (roughly chopped)
- extra-virgin olive oil
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat30g150% |
| Trans Fat0.5g |
| Cholesterol280mg93% |
| Sodium2150mg90% |
| Potassium960mg27% |
| Protein55g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium90% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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