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9Ingredients
85Minutes
1440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. thick cut bacon (cooked and chopped)
- 2 lb. red potatoes (washed and diced)
- 1 cup sour cream
- 8 oz. cream cheese
- 8 oz. shredded mild cheddar cheese
- 8 oz. colby jack cheese (shredded)
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 1 scallion (chopped)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1440Calories from Fat1070 |
| % DAILY VALUE |
| Total Fat119g183% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium2480mg103% |
| Potassium1570mg45% |
| Protein51g |
| Calories from Fat1070 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Barbara 5 years ago
Beautiful cheesy deliciousness! (added more scallions and a bit of garlic into the dish itself.) Yum yum.