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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. boneless skinless chicken thighs (chicken breast is fine as well)
- 1/4 cup lime juice (about 2 limes)
- 2 Tbsp. olive oil (plus 2 tablespoon for cooking in the pan)
- 2 tsp. chili powder
- 1 1/2 tsp. dried thyme
- 1 1/2 tsp. salt
- 1/2 tsp. freshly ground pepper
- 1/2 tsp. smoked paprika
- 2 cloves garlic (minced)
- 1/4 tsp. hot sauce (or more if you like it hot)
- 1 onion (small cooking, thinly diced)
- 2 Tbsp. olive oil
- 1 red bell pepper (thinly sliced)
- 1 green bell pepper (thinly sliced)
- 2 Tbsp. olive oil
- 1/4 cup white wine
- 10 flour tortillas (for fajitas)
- guacamole (click to see recipe)
- pico de gallo (click to see recipe)
- onions (Sautéed)
- peppers (Sautéed)
- black beans (can, drained and rinsed)
- medium cheddar cheese (shredded)
- sour cream
- hot sauce (Your favourite)
- green leaf lettuce (cut en chiffonade, stacked and cut very thin)
- lime wedges
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1090mg45% |
| Potassium730mg21% |
| Protein31g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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