Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
brianna wilson: "I ended up cutting the recipe in half and it turn…" Read More
16Ingredients
60Minutes
330Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
20 SERVINGS
- 30 oz. pumpkin puree
- 1/2 cup vegetable oil
- 1/2 cup applesauce (preferably unsweetened)
- 3 1/2 cups flour
- 1 cup granulated sugar
- 2 cups brown sugar (reduce by 1/4 cup if using sweetened applesauce)
- 2 tsp. baking soda
- 1 tsp. canela
- 1/2 tsp. nutmeg
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 tsp. ginger
- 1/8 tsp. cloves
- 4 eggs
- 1/2 cup butter
- 1 1/4 cups powdered sugar
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium320mg13% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A140% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
brianna wilson 6 years ago
I ended up cutting the recipe in half and it turned out SO GOOD! The "bread" is really dense, moist, and fudgy with the perfect amount of spice. I accidentally underbaked the bread a little bit so the center was a tiny bit, but that was my error. It still was good though! A little goes a long way with the browned butter glaze because it is really sweet, but it works well with the bread. My glaze did turn out a little on the thicker side but I added about 1-2 tablespoons of milk to thin it out and it ended up working out just fine. I can't wait to make this again!