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Ingredients
US|METRIC
16 SERVINGS
- 1 1/2 cups gluten-free flour (or all-purpose, measured correctly)
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 lemon (medium, optional)
- 1 1/2 Tbsp. canola oil
- 3 oz. silken tofu
- 1 Tbsp. vanilla extract
- 3/4 cup splenda (granulated)
- 1 oz. instant lemon pudding mix (sugar-free, fat-free)
- 1 1/2 cups soy milk
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium125mg5% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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