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Fudge Brownie Cake with Toasted Walnuts
INSTANT POT-US10Ingredients
55Minutes
440Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3/4 cup unsalted butter (melted and cooled)
- 3 eggs
- 1 cup firmly packed brown sugar
- 1 1/2 tsp. instant coffee (crystals)
- 1 1/2 tsp. vanilla extract
- 1/4 tsp. kosher salt
- 3/4 cup all purpose flour
- 3/4 cup cocoa powder
- 3/4 cup semisweet chocolate chips
- 3/4 cup walnuts (coarsely chopped and toasted)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium100mg4% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars32g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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